Bento Flavors

• Signature

  Thai-Style Pepper Chicken

  Mildly Spicy

  Sous-vide chicken breast, low in fat and high in protein, as tender as thigh meat. Paired with our house Thai-style pepper sauce for a light tingle, a little heat and layered flavor.

• Signature

  Sous-Vide Air-Chilled Chicken

  Sous-Vide

  Unlike typical water-chilled chicken breast, it is sous-vide cooked to lock in the juices, healthy and tender.

• Signature

  Sous-Vide Tender Salmon

  Sous-Vide

  Sous-vide cooking preserves the sweetness and delicate oils of the salmon, for a fine, melt-in-the-mouth texture.

• 

  Basil Three-Cup Chicken

  Taiwanese Classic

  Wok-fried over high heat with a rich savory sauce and fragrant Thai basil, with tender, well-seasoned chicken.

• 

  Sous-Vide Chicken & Nut Salad

  Salad

  Juicy sous-vide chicken breast with assorted nuts and crisp vegetables, with layers of texture in every bite.

• 

  Shrimp & Nut Salad

  Salad

  Lightly blanched shrimp stay springy, paired with crunchy nuts and sweet fresh greens for a light, easy meal.

• 

  King Oyster Mushroom & Veggie

  Plant-Based

  Tender, juicy king oyster mushrooms with a variety of seasonal vegetables, rich in texture and good for you.

• 

  Red Glaze Sweet-and-Sour Fish

  Sweet & Sour

  The sauce is simmered gently for a rich sweet-and-sour depth, with a crisp coating and fine, tender fish.

• 

  Braised Beef Shank

  Slow-Braised

  Slow-braised for hours in a secret braising liquid, deeply savory, with interwoven tendon and meat that is springy and satisfying.

• 

  Warm Sesame Beef

  Rich & Nutty

  Tender, juicy beef tossed in a rich sesame sauce, full of nutty aroma.

• 

  Garlic Sliced Pork

  Taiwanese Classic

  Blanched and sliced to keep the pork's natural sweetness, with a rich garlic sauce, savory and silky.

• 

  Citrus Roast Pork

  Fruity

  Slow-roasted at low heat so citrus fruitiness seeps into the meat, tender and juicy.

Items and prices vary by store; please confirm at the store.